World Economic Forum

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Davos, Switzerland

 

World Economic Forum 2018, Davos Switzerland

During the World Economic Forum in Davos, Gastromotiva hosted a breakfast in the Food Program’s tent to announce the Social Gastronomy Movement. The announcement was a great success. The Gastromotiva’s team undertook additional actions to showcase Social Gastromotiva: David Hertz was interviewed by CNBC to present Social Gastronomy and an outdoor cooking session with a Salvadorian soup was prepared by a Gastromotiva Alumni.

Gastromotiva was attending WEF for the third time.